Tiramisu
The Italian Dessert Icon
Our Tiramisu is a perfect blend of espresso-soaked ladyfingers layered with creamy mascarpone and dusted with cocoa. It’s smooth, airy, and indulgent without being overly heavy—making it the ultimate finish to any Italian meal. Every forkful delivers a balance of rich coffee flavor, sweet creaminess, and just a hint of chocolate.
This dessert isn’t just food it’s tradition. Loved across generations, Tiramisu brings the authentic taste of Italy straight to your table, whether you’re ending dinner with a flourish or sharing something special with loved ones.
What’s Inside
- Espresso-soaked ladyfingers
- Mascarpone cream layers
- Cocoa powder dusting
Allergen Information
Contains:
- Wheat (ladyfingers)
- Dairy (mascarpone, cream)
- Eggs (ladyfingers, cream)
- Possible soy (in cocoa or ladyfingers)
Nutrition Facts (Approximate, Full Dessert)
- Calories: 700
- Protein: ~12g
- Fat: ~40g
- Carbs: ~65g
- Sugars: Moderate
Recommended Pairings
- J. Lohr Cabernet Sauvignon: Deep, bold wine to complement coffee and cocoa notes.
- Espresso: Classic Italian pairing that doubles the coffee pleasure.
- Cannoli Cake for Two: For a dessert duo that’s perfect for sharing.
How to Order
Tiramisu is available for both dine-in and takeout. Order it by:
- Visiting your local Carrabba’s and choosing it from the Dessert Menu
- Adding it to your online order through the website or app
- Requesting it as part of your meal deal or family bundle when available
Final Bite: Elegant, Light, and Unforgettable
Tiramisu delivers the perfect balance of flavors coffee, cream, and cocoa wrapped into one timeless Italian dessert. Explore more by visiting the official Carrabba’s Italian Grill Menu.
Why Tiramisu Is the Italian Dessert Icon
The Italian dessert icon. Tiramisu is a perfect blend of espresso-soaked ladyfingers layered with creamy mascarpone and dusted with cocoa. This dessert is not just food, it is tradition. Loved across generations, it brings the authentic taste of Italy to the end of your meal.
Tiramisu, which means pick me up in Italian, earns its name from the espresso at its core. The combination of coffee, cream, and cocoa is timeless, and the chilled, layered format makes it feel elegant and light even after a hearty Italian dinner.
Flavor and Ingredient Highlights
The build is the classic: espresso-soaked ladyfingers as the base, mascarpone cream layers for richness, and a cocoa powder dusting on top. The espresso gives a deep coffee flavor that balances the sweet, creamy mascarpone, while the cocoa adds a final bitter note that keeps it from being too sweet.
The recommended pairings show how to enjoy it: with J. Lohr Cabernet Sauvignon, the deep, bold wine complements the coffee and cocoa notes; with Espresso, it is the classic Italian pairing that doubles the coffee pleasure; and with the Cannoli Cake for Two, it forms a dessert duo that is perfect for sharing. Allergen-wise, it contains wheat (ladyfingers), dairy (mascarpone, cream), eggs (ladyfingers, cream), and possible soy in the cocoa or ladyfingers.
Nutrition Context
Tiramisu is listed at approximately 700 calories for the full dessert, with about 12 grams of protein, 40 grams of fat, and 65 grams of carbohydrates, and sugars rated moderate. This is a rich dessert, and the 40 grams of fat reflect the mascarpone and cream.
The 65 grams of carbohydrates come from the ladyfingers and sugar. As a dessert, it is meant to be an indulgence, and the full-dessert portion is generous. Diners watching sugar should note the moderate sugar rating.
Ordering Tips
Tiramisu is available for both dine-in and takeout. Order it by visiting your local Carrabba’s and choosing it from the Dessert Menu, adding it to your online order through the website or app, or requesting it as part of your meal deal or family bundle when available. Prices vary by location, so check your local menu.
For the best texture, enjoy it chilled, tiramisu is at its peak when the layers are cold and set. If ordering takeout, keep it refrigerated until serving.
FAQs
What is Tiramisu? A classic Italian dessert of espresso-soaked ladyfingers layered with creamy mascarpone and dusted with cocoa.
How many calories does it have? Approximately 700 calories for the full dessert, with about 12g protein, 40g fat, and 65g carbohydrates.
Does it contain caffeine? Yes, it is made with espresso-soaked ladyfingers.
Does it contain allergens? Yes, it contains wheat, dairy, eggs, and possible soy.
Is it available for takeout? Yes, it is available for both dine-in and takeout, including online orders.
Can I add it to a family bundle? Yes, request it as part of your meal deal or family bundle when available.
What pairs well with it? J. Lohr Cabernet Sauvignon, Espresso, and the Cannoli Cake for Two are the recommended pairings.