French Fries

Classic Comfort, Always Fresh
Our French Fries are a timeless favorite hot, crispy on the outside, and tender on the inside. Made from premium potatoes and seasoned just right, these fries are served fresh from the fryer to your table. Whether you enjoy them on their own or alongside your favorite entrée, they bring that familiar comfort and crunch that never goes out of style.

What Makes Them Special

• Golden-fried to crispy perfection
• Lightly seasoned for balanced flavor
• Perfect for dipping in ketchup, ranch, or your favorite sauce

Allergen Information

• Cooked in shared fryers; may contain traces of wheat or soy
• Gluten-sensitive guests should check with the restaurant before ordering

Nutrition Facts (Approximate)

• Calories: 2040
• Protein: ~25g
• Fat: ~100g
• Carbohydrates: ~260g
• Sodium: Moderate

Recommended Pairings

• Chicken Parmesan Sandwich Combo: A hearty, cheesy sandwich paired with crispy fries
• Classic Red Sangria Pitcher: A refreshing, fruity balance to salty fries
• Mozzarella Marinara: Double comfort with cheesy, fried goodness

How to Order

• Available as a side dish with entrées or combos
• Order for dine-in, curbside pickup, or online through the Carrabba’s app or website
• Add to a family bundle for a sharable snack

Final Bite:

Hot, crispy, and satisfying, our French Fries are the ultimate comfort-food classicalways the perfect side no matter your order. Explore more by visiting the official Carrabba’s Italian Grill Menu.

Why French Fries Are a Timeless Favorite

Classic comfort, always fresh. French Fries are a timeless favorite: hot, crispy on the outside, and tender on the inside. Made from premium potatoes, they are golden-fried to crispy perfection and lightly seasoned for balanced flavor. Simple, satisfying, and impossible to dislike.

The perfect fry is a study in contrasts: a crunchy exterior giving way to a fluffy interior. Getting there requires quality potatoes and the right frying technique, and the post notes these are golden-fried, not pale and limp. Light seasoning keeps them balanced so they complement rather than compete with the main dish.

Flavor and Serving Notes

These are built for dipping: perfect for ketchup, ranch, or your favorite sauce. The crispy surface holds sauces well, and the mild potato flavor makes them a versatile companion. The recommended pairings show their range: with the Chicken Parmesan Sandwich Combo, they are the hearty, cheesy sandwich’s natural partner; with the Classic Red Sangria Pitcher, the fruity drink balances the salty fries; and with Mozzarella Marinara, it is double comfort with cheesy, fried goodness.

Allergen-wise, they are cooked in shared fryers and may contain traces of wheat or soy, and gluten-sensitive guests should check with the restaurant before ordering. That shared-fryer detail is worth noting for anyone with allergies.

Nutrition Context

The French Fries are listed at approximately 2040 calories, with about 25 grams of protein, 100 grams of fat, and 260 grams of carbohydrates, and sodium rated moderate. These are among the most indulgent numbers on the side menu, reflecting a generous restaurant portion of fried potatoes.

The 100 grams of fat come from the frying oil, and the 260 grams of carbohydrates come from the potatoes themselves. This is a comfort side, not a light one, and diners should plan the rest of their meal accordingly. Sodium is moderate, which is reasonable for a seasoned fried side.

Ordering Tips

French Fries are available as a side dish with entrees or combos, and can be added to a family bundle for a sharable snack. Order for dine-in, curbside pickup, or online through the app or website. Prices vary by location, so check your local menu.

Fries are at their best immediately: hot, crispy, and satisfying. For takeout, plan to eat them quickly, steam in the container softens the crust over time. When building a family bundle, they are the crowd-pleasing sharable snack that works for all ages.

FAQs

What are French Fries? Premium potatoes, golden-fried to crispy perfection and lightly seasoned for balanced flavor.

How many calories do they have? Approximately 2040 calories, with about 25g protein, 100g fat, and 260g carbohydrates.

Are they gluten-free? They are cooked in shared fryers and may contain traces of wheat or soy; gluten-sensitive guests should check with the restaurant.

Can I add them to a family bundle? Yes, they can be added to a family bundle for a sharable snack.

Are they available for takeout? Yes, order dine-in, curbside pickup, or online through the app or website.

What pairs well with them? The Chicken Parmesan Sandwich Combo, the Classic Red Sangria Pitcher, and Mozzarella Marinara are the recommended pairings.

What sauces go well with them? They are perfect for dipping in ketchup, ranch, or your favorite sauce.