Chicken Marsala
Sautéed Chicken with Mushrooms in a Marsala Wine Sauce
Carrabba’s Chicken Marsala features tender, lightly floured chicken breasts sautéed and simmered in a rich Marsala wine sauce with fresh mushrooms. Finished with a touch of butter and served with your choice of side, this entrée offers a harmonious blend of savory chicken and earthy mushroom flavors with the sweet depth of Marsala wine. Perfect for a classic, elegant Italian meal.
Ingredients
Crafted with fresh, high-quality ingredients:
- Chicken breast
- Fresh mushrooms
- Marsala wine sauce
- Butter and seasonings
- Choice of side
Allergen Information
Contains:
- Dairy (butter in sauce)
- Wheat (lightly floured chicken)
- Check with restaurant for allergen-friendly preparation
Nutrition Facts (Approximate, Single Order)
- Calories: 1040
- Protein: ~65g
- Fat: ~55g
- Carbs: ~60g
- Sodium: High
Recommended Pairings
- Conundrum Red Blend: Red wine complements the savory Marsala flavors.
- House Salad: Fresh greens provide a refreshing contrast.
- Tiramisu: Sweet, creamy dessert to complete the meal.
How to Order
- Available dine-in, curbside, or online
- Listed under Chicken & More
- Perfect for a classic, savory Italian entrée
Final Bite: Savory, Elegant, and Delicious
The Chicken Marsala delivers tender chicken and mushrooms in a rich Marsala wine sauce. A traditional Italian favorite that’s flavorful, comforting, and satisfying. Explore more by visiting the official Carrabba’s Italian Grill Menu.