Bold, Fruity, and Refreshingly Smooth
Our Classic Red Sangria is the perfect balance of bold red wine, citrus fruits, and a touch of sweetness. Served chilled and bursting with flavor, this refreshing pitcher is ideal for sharing and pairs beautifully with a variety of Italian favorites. Whether you’re enjoying appetizers, pasta, or dessert, this sangria delivers a vibrant Mediterranean flair in every sip.
What’s Inside
Each pitcher is carefully crafted with:
- Premium red wine
- Fresh citrus and fruit flavors
- A hint of sweetness and spice
- Served over ice for the perfect chill
Allergen Information
- Contains sulfites (from wine)
- May contain citrus allergens
- Always check with your server for detailed allergen preparation
Nutrition Facts (Approximate, Per Pitcher)
- Calories: 890
- Carbs: ~95g
- Sugars: ~80g
- Alcohol Content: Moderate
- Serving Size: Ideal for sharing (3–4 glasses)
Recommended Pairings (From Carrabba’s Menu)
- Calamari: Crispy, savory seafood meets fruity sangria refreshment.
- Lasagne: Layers of rich pasta and meat sauce perfectly balanced by the drink’s sweetness.
- Strawberry Cheesecake: A luscious dessert that echoes the berry-fruit flavors in the sangria.
How to Order
Available for dine-in only, you can enjoy Classic Red Sangria by:
- Ordering directly at your table
- Adding it to your dining experience alongside appetizers, entrées, or dessert
- Pairing with a shared meal to elevate every bite
Final Sip: Vibrant and Share-Worthy
Refreshing, fruity, and bold, our Classic Red Sangria is a timeless favorite at Carrabba’s. Perfect for gatherings, celebrations, or simply enjoying with your favorite Italian dishes it’s the drink that brings people together. Explore more delicious drinks and entrées by visiting the official Carrabba’s Italian Grill Menu.
Why the Classic Red Sangria Is a Timeless Choice
The Classic Red Sangria is exactly what its name promises: no exotic fruit purées, no trendy twists — just the traditional recipe done right. Premium red wine, fresh citrus, a hint of sweetness and spice, served chilled over ice. It is the benchmark against which every other sangria is measured, and it remains one of the most ordered pitchers at the bar for good reason.
Sangria’s roots trace back to Spain, where the word comes from “sangre” (blood), a nod to the drink’s deep red color. The concept is simple: wine, fruit, and a touch of sweetness, stretched into a festive pitcher built for the table. Carrabba’s version keeps that tradition intact while matching it to an Italian-American menu.
Flavor Profile: Bold Wine, Bright Citrus
Expect the structure of red wine first — dark fruit, gentle tannins — rounded by fresh citrus flavors and just enough sweetness to make it dangerously sippable. The hint of spice adds warmth and complexity. Served over ice, it stays refreshing from the first pour to the last; as the fruit sits, the flavors continue to meld and deepen.
The nutrition panel lists 890 calories and about 95g of carbs for the whole pitcher, which splits into 3–4 generous glasses — worth keeping in mind if you are tracking intake.
Ordering Tips
This pitcher is available for dine-in only, so it is a tableside experience — order it when you sit down and let it anchor the meal. It is ideal for sharing: the 3–4 glass serving size makes it a natural fit for couples and small groups.
Prices may vary by location. Because it contains sulfites from the wine and may contain citrus allergens, guests with sensitivities should review the allergen notes with their server before ordering.
Classic Red Sangria FAQs
How many people does a pitcher serve? The post lists the serving size as ideal for sharing across 3–4 glasses.
Is it very sweet? No — it carries a touch of sweetness balanced by bold red wine and citrus, with a hint of spice for depth.
Can I order the pitcher to go? No — it is available for dine-in only.
What food pairs best with it? Rich, savory dishes: the Calamari, Lasagne, and Strawberry Cheesecake pairings above all work because the sangria’s fruit and acidity cut through richness.